World

There Is More to French Opera Than “Carmen” and “Faust”
Virginia Woolf, in her essay “The Lives of the Obscure,” savors the potential fascination of reading authors whom posterity has cast aside: “One likes romantically to feel oneself a...
Three Plays on the Pancake
Pancake Soufflé at Pitt’sIt’s arguable that this dish, the flagship dessert at chef Jeremy Salamon’s proudly kitschy Red Hook restaurant, isn’t actually a pancake: no pan, no cake. But...
The Enduring Power of “The Rules of the Game”
Even if Mozart’s name and a quote from Beaumarchais’s play “The Marriage of Figaro” didn’t feature in the credits of “The Rules of the Game,” this 1939 film by...
L.A.’s Food Culture, Transformed by Immigration Raids
In early July, while shopping at a farmers’ market on the east side of Los Angeles, where I live, I bought a few packages of raw chicken thighs from...
Carrie Brownstein on a Portrait of Cat Power by Richard Avedon
Listen and subscribe: Apple | Spotify | Google | Wherever You ListenSign up for our daily newsletter to get the best of The New Yorker in your inbox.For The...
“Prince Faggot” Sends Up Kink and Country
On an inky-dark stage, a naked man—blindfolded, trussed, and gagged—hangs like a deer from a pole. Pale and gleaming, he looks like a painting of St. Sebastian, rapturous in...
“The Gilded Age” Is a Poor Man’s Period Drama
In the HBO drama “The Gilded Age,” the characters are keenly aware that they live in interesting times. Early in the series, which is set in the eighteen-eighties, an...